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Khajur
Website: http://munniskitchen.blogspot.com/2015/04/maida-khajur.html
Category: Home
Take 1/2 kg Maida add 1/2 Tea spoon Baking soda,1/4 Tea spoon salt and straining the Maida in a bowl.Mix them well.Add 1 Tea spoon Elachi powder, take two eggs mix well in a bowl and add.Take 50 grams boiled ghee add to the maida and mix well.Add 1 or 2 cups of sugar and mix well. Add 1/2 cup Milk and mix well.Make it a Dough and place the Dough on a flat surface roll into thick circle. cut it into Dimand size 2" pieces.Heat the oil in a pan on high flame after boiling the oil turn the stove to slow flame and put the cut pieces and cook until the khajur turn brown and floating in the pan . Turn the pieces and fry till they turn brown. Now Maida khajurs ready to serve. Subscribe, Like and comment .
Post Date: 16 Apr 2015 15:29:08 UTC
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